Seven Magic Vegetables Good for High Creatinine Levels

Here is a list of best seven vegetables that may be beneficial for high creatinine levels:

Cabbage

1)

1)

Cabbage is high in vitamin K and vitamin C, and is one the best veggies to reduce creatinine levels in the body.

2)

2)

Red Bell Peppers

Red bell peppers are rich in vitamins A, C, and B6, and help to lower creatinine levels.

3)

3)

Cauliflower

Cauliflower is high in fibre, vitamin C, and folate. They help to lower creatinine levels.

4)

4)

Onion

Onion is high in quercetin, an antioxidant that may help to reduce inflammation in the body. They are good for lowering creatinine levels in the body.

5)

5)

Garlic

Garlic has anti-inflammatory properties and may help to reduce inflammation in the kidneys. It also lowers creatinine levels.

6)

6)

Eggplant

Eggplant is high in fibre and antioxidants, and may help to reduce inflammation in the body.

7)

7)

Cucumber

Cucumbers are an excellent source of water and fibre. Therefore, they help to flush toxins like creatinine out of the body.

Diet Plan for High Creatinine Patients

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