Which are the best Low potassium foods for kidney patients?

When the kidneys are not functioning properly, potassium can build up in the blood and cause problems.

Here are nine examples of low-potassium foods that can be included in a kidney-friendly diet:

1)

1)

Apples

Apples are low in potassium and high in fibre, making them suitable for kidney patients.

2)

2)

Berries

Berries are low in potassium and high in antioxidants, which can help protect against cell damage

3)

3)

Cabbage

Berries are low in potassium and high in antioxidants, which can help protect against cell damage

4)

4)

Carrots

Carrots are a low-potassium vegetable that are high in vitamin A and fibre.

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5)

5)

Cauliflower

Cauliflower being low in potassium, is also high in vitamins and fibre, and can be used as a low-carb substitute for rice or mashed potatoes.

6)

6)

Cucumber

Cucumber is a low-potassium vegetable that is also high in water content, making it suitable for kidney patients.

7)

7)

Eggplant

Eggplant is a high fibre veggie while being low in potassium. It is also high in fibre and antioxidants.

8)

8)

Green Beans

Green beans are a low-potassium vegetable that are also high in fibre.

9)

9)

Lettuce

Lettuce is a low-potassium vegetable that is also high in water content, making it a refreshing addition to salads and sandwiches.

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