Producer : Dt. Priyanka jaiswal
Editor: manish | 05-jAPR-2025
Ragi is a healthy grain and you must have it in your diet. Here are 7 healthy ragi breakfast recipes that you must try:
Just an ordinary dosa made with ragi flour, ragi dosa is a healthy choice for breakfast.
You can add ragi flour to the batter to make soft idlis and enjoy them with chutney or sambar.
Sauté onions, mustard seeds, and curry leaves and add ragi rava and water. Cook until the rava absorbs the water and becomes fluffy.
Boil ragi flour with milk or water, add jaggery or honey, and nuts for a healthy porridge.
You can mix ragi flour with mashed banana, eggs, and a touch of cinnamon. Cook it on a pan to make healthy pancakes.
Blend ragi flour with milk, fruits like banana, mango, and nuts for a quick and filling smoothie.
Steam ragi flour with grated coconut to make a healthy traditional South Indian breakfast.
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